Ceramic Vs Stoneware Vs Porcelain

Porcelain is a ceramic and one of four major types of dinnerware.

Ceramic vs stoneware vs porcelain.

Porcelain is distinguished from the others by its thinness quality of manufacture and higher price. The clays used to make pottery are sometimes categorized by stoneware earthenware and porcelain as well. It s great for casseroles. They have been hardened by heat and they are categorized based on the way they re produced.

A piece of ceramic s porosity will partially determine whether it s classified as earthenware stoneware or porcelain. Ceramic dishes come in a wide array of colors and patterns which can be a real highlight on the dinner table. Other categories include pottery stoneware earthenware and so on. When you re shopping for dinnerware whether casual or formal there is a wide variety of materials to choose from including porcelain stoneware bone china and earthenware each material has its own qualities features price points and yes drawbacks.

Earthenware is the least expensive and least durable type of pottery made from a lower quality of clay. Different clay bodies and different firing procedures yield ceramics with different properties. The various categories are stoneware porcelain and bone china. Use ceramic bakeware the same way you would glass.

Stoneware vs porcelain when it comes to baking. Though porcelain stoneware and earthenware are all made from ceramic they re in different forms. The other three are unrefined earthenware refined earthenware and stoneware. According to the industry group that decides whether a tile is porcelain or ceramic everything boils down to whether the tile can meet a set of highly controlled water absorption criteria.

Like glass ceramic bakeware is sensitive to extreme temperature changes so don t place that hot dish in a cold water bath. Porcelain and china are fired at a higher temperature than stoneware but feature similarly durable and nonporous constructions. To make the best decision when choosing tableware it s a good idea to learn about the pros and cons of each material. When it comes to heating and baking the choice is really only between stoneware and porcelain.

As a general rule avoid the sudden temperature changes from the fridge to the oven to the dishwasher. Both china and porcelain are made of a finer particle clay than stoneware which results in a thinner construction and more translucent body. Avoid using bone chine for warming. Products made from clay are known as earthenware or ceramic.

When to use it.